‘EU BEEF ASIA has achieved success in hosting events: Delivering Quality, Sustainability, and Culinary Excellence from Spain in Europe to South Korea.’
「European beef is thoroughly controlled in accordance with high standards.
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- Traceability and Food Safety – the ability to track the beef production chain through all stages of production, processing and distribution, in order to ensure our beef is healthy and safe from farm to table
- Animal Welfare – in full conformity with the Law concerning the condition of husbandry practice. Animals raised with a higher quality of life will provide a better product with higher levels of production.
- Animal Health and Feeding Regulations – EU legislation places a high attention on animal health of livestock husbandry. It is our primary indicator regarding animal breeding in meat production.
- Sustainability and Respect for the Environment – pastures, mountains and vegetation are a precious source for the soil. The beef cattle sector aims to protect European grazing ecosystems…」
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Let’s dive in and see how PROVACUNO strategically engaging with South Korean meat professionals, bridging cultures and building connections.
For reading the full article here: https://www.meatlovernews.co.kr/news/articleView.html?idxno=2708
Photo credits: ©EUBEEFASIA
