European beef from Spain
PROVACUNO is the Agri-food Inter-professional Organization of the Spanish Beef Industry, recognized by the Ministry of Agriculture, Fisheries and Food, on December 23, 2014 (Order AAA 2501/2014).
It represents almost all the actors involved in the beef production chain: more than 150,000 farms, 250 slaughterhouses and 150 cutting plants, producing nearly 740,000 tonnes/year, which includes Spain among the top 20 world producers and in the 5th European producer.
The entire production chain determines its activity to achieve compliance with the requirements defined by the European Production Model, the most demanding control system in the world, which aims to ensure the production maintains traceability throughout the process, be environmentally, animal welfare standards, food safety and high quality friendly.
The result of this work is producing some Irresistible Quality Meat, recommended for all the family, made in Europe from Spain with love and safe from the farm to the table.
Photo credits: ©PROVACUNO/Organización Interprofesional Agroalimentaria de la Carne de Vacuno
Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or the European Research Executive Agency (REA). Neither the European Union nor the granting authority can be held responsible for them.
